Ingredients
Scale
- 4 cups cooked fresh or frozen green beans
- 1 1/3 cups homemade cream of mushroom condensed soup
- ½ cup milk
- 1 tablespoon soy sauce
- Homemade French Fried Onions (recipe below)
Instructions
- Preheat oven to 350F.
- Cook green bean in boiling water for about 5 minutes.
- Drain and cool immediately in cold water.
- Mix together green beans, homemade condensed soup, ½ cup milk, and soy sauce.
- Spread half of the green bean mixture into the bottom of a 1 ½ quart baking dish.
- Take approximately 1/2 cup of the French fried onions and cover the green beans. Then take the remaining green bean mixture and cover the French fried onions.
- Bake for 25-30 minutes, uncovered in a 350F oven. Casserole should be bubbling.
- Top with the remaining French fried onions and bake for 5 more minutes until onions are golden brown.
- Remove from oven and serve!
Notes
We recommend using organic ingredients when possible.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Holiday Dishes
- Cuisine: American
