Go Back
+ servings
This Roasted Vegetable Pasta Salad is a delicious, fall-inspired recipe made with your favorite greens. It's perfect as a side dish, pretty enough for your holiday today, but also hearty enough for a meal!

Roasted Vegetable Pasta Salad

Bruce Bradley
Prep Time 20 mins
Cook Time 35 mins
Total Time 55 mins
Course Salads & Sides
Servings 4 -6
Calories

Ingredients
  

Instructions
 

  • Prepare a batch of roasted vegetables.
  • Prepare pasta according to its directions. Drain and set aside.
  • In a large bowl toss pasta, roasted vegetables, greens, and dressing to taste. Serve and enjoy!

Notes

We recommend using organic ingredients whenever possible.
Did you make this recipe?Let us know how it was!